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- Esaurito
500 ml tank Extra virgin olive oil
- 9,00 €
- This blend of Extra Virgin Olive Oil stands out for its medium-intense fruitiness. The color is greenish-yellow with slight golden reflections. Hints of tomato, herbaceous notes and green apple characterize the taste. The fairly persistent bitterness and spiciness are balanced. Cultivar: Crasta, Nerba, Verdello and Nocellara del belice.
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Artichoke paté
- 5,50 €
- When it comes to enjoying a delicious taste on the palate, there is nothing like the Cancila Sicilian Artichoke Patè produced on our family farm. This Paté is made with selected artichokes from the Palermo spiny variety of the best quality, rosemary, extra virgin olive oil and natural flavors, in order to preserve all the flavor and softness. The Sicilian…
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Black olive pate
- 5,50 €
- The Cancila black olive pate is a simple, quick and no-cooking preparation, based on olives, which is creamy, dark in color and with an intense flavor. It is a cold cream that is prepared without cooking and takes a few minutes, if not the time to stone the olives. The olive pate is a condiment widely used to flavor first…
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- Esaurito
Can 2L Extra Virgin Olive Oil
- 34,00 €
- This blend of Extra Virgin Olive Oil stands out for its medium-intense fruitiness. The color is greenish-yellow with slight golden reflections. Hints of tomato, herbaceous notes and green apple characterize the taste. The fairly persistent bitterness and spiciness are balanced. Cultivar: Crasta, Nerba, Verdello and Nocellara del belice.
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- Esaurito
Can 3L Extra Virgin Olive Oil
- 48,00 €
- This blend of Extra Virgin Olive Oil stands out for its medium-intense fruitiness. The color is greenish-yellow with slight golden reflections. Hints of tomato, herbaceous notes and green apple characterize the taste. The fairly persistent bitterness and spiciness are balanced. Cultivar: Crasta, Nerba, Verdello and Nocellara del belice.
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Crumbled oregano 10 g
- 3,50 €
- Very fragrant wild oregano from Madonie, hand-picked in summer in the mountains of Castelbuono. The leaves and flowers of oregano are generally used to flavor and flavor salads, vegetables, cheeses, sauces, sauces, bread, pizzas, quiches, omelettes, herbal teas and infusions.
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Dried tomato pate
- 5,50 €
- Our Cancila dried tomato pate is a real treat for the palate as a single spoonful gives a touch of authentic flavor to every meal. The variety of Sicilian tomatoes with which the paté is made is the siccagno pizzutello. They are hand-picked and are not treated with pesticides, resulting in a very healthy and high quality product. Furthermore, our…
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Eggplant caponata
- 4,50 €
- Eggplant caponata is a typical Sicilian dish, prepared with aubergines, celery, tomatoes, olives, capers and onion. Everything is cooked slowly in a sweet and sour sauce based on vinegar and sugar. It can be served as an appetizer, side dish or even as a main course. Its combination of intense and contrasting flavors creates a rich and popular dish in…
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Olive wood cutting board
- 25,00 €
- Seasoned olive wood cutting board. Completely free of paints, they are treated only with specific oils and suitable for food use. Our cutting boards have always different shapes and created to enhance the original elements of the trunk from which they are made.
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Pate Of Green Olives
- 5,50 €
- The Cancila green olive pate is a simple, quick and no cooking preparation, based on olives, which is creamy, light in color. It has a delicious and delicate flavor. It is a cold cream that is prepared without cooking and takes really a few minutes, if not the time to stone the olives. The olive pate is a condiment widely…
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Stuffed chili peppers
- 7,00 €
- The Cancila stuffed chili peppers are prepared from a special type of chili that is not overly hot and has a round and slightly flattened shape called cherry. However, the filling contains a delicious cream of tuna, anchovies, capers and mint, which together create an incredible flavor. Excellent as a starter or side dish.
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- Esaurito
Tank 100 ml extra virgin olive oil
- 3,00 €
- This blend of Extra Virgin Olive Oil stands out for its medium-intense fruitiness. The color is greenish-yellow with slight golden reflections. Hints of tomato, herbaceous notes and green apple characterize the taste. The bitter and spicy are quite persistent and are balanced.Cultivar: Crasta, Nerba, Verdello and Nocellara del belice.
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